Article snippet: BEIJING — President Xi Jinping of China likes to call his core foreign policy strategy “win-win.” And President Trump likes to win. So at a steakhouse in a sleek, new hotel in Beijing on Friday, there was a celebration of the most tangible result of the unexpected cooperation that emerged in the first months of Mr. Trump’s presidency: the lifting of a ban on American beef imports. The event, which included a ceremonial carving of a slab of bone-in rib-eye flown in for the occasion, might have symbolized the promise of a constructive era — except the Trump administration seemed to forget that the “win-win” part requires reciprocation, not retaliation. The twin announcements on Thursday that the administration was selling $1.4 billion of weapons to Taiwan and imposing sanctions on a Chinese company and a Chinese bank over illicit dealings with North Korea overshadowed the ceremony and provoked a furious response from the government. A spokesman for the Foreign Ministry, Lu Kang, said those actions contradicted the agreements that emerged from Mr. Xi’s meetings with Mr. Trump at Mar-a-Lago in April, among them the decision to lift the beef ban, which had been in place since December 2003. If not reversed, they could have consequences, he said. “We hope the United States administration could correct its mistakes and bring China-U.S. relations back to the right track of healthy, stable and long-lasting development, so as not to affect bilateral cooperation in other im... Link to the full article to read more
With Provocative Moves, U.S. Risks Unraveling Gains With China - The New York Times
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